What did you have for lunch or dinner today?
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@RojoLoco said in What did you have for lunch or dinner today?:
@scottalanmiller said in What did you have for lunch or dinner today?:
@Grey said in What did you have for lunch or dinner today?:
Salad bar from Jason's Deli. My blood sugar was very high this morning so I need to work on dropping it over the next forever.
They have those up in Denver? I thought that that was a local Dallas thing.
We have them in ATL as well. Big chain apparently.
It's a huge chain.
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@RojoLoco said in What did you have for lunch or dinner today?:
@scottalanmiller said in What did you have for lunch or dinner today?:
@Grey said in What did you have for lunch or dinner today?:
Salad bar from Jason's Deli. My blood sugar was very high this morning so I need to work on dropping it over the next forever.
They have those up in Denver? I thought that that was a local Dallas thing.
We have them in ATL as well. Big chain apparently.
They look like a little local thing. I would never have guessed.
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@scottalanmiller said in What did you have for lunch or dinner today?:
@RojoLoco said in What did you have for lunch or dinner today?:
@scottalanmiller said in What did you have for lunch or dinner today?:
@Grey said in What did you have for lunch or dinner today?:
Salad bar from Jason's Deli. My blood sugar was very high this morning so I need to work on dropping it over the next forever.
They have those up in Denver? I thought that that was a local Dallas thing.
We have them in ATL as well. Big chain apparently.
They look like a little local thing. I would never have guessed.
Jason's Deli was founded in Beaumont, Texas on 30 November 1976 by Joe Tortorice Jr. and his partners Rusty Coco, Pete Verde and Pat Broussard.
Joe and Rusty grew up in the food business. Their fathers owned neighborhood grocery stores in Beaumont. The original Jason's Deli location is still in operation at its original location at 112 Gateway St. The chain started franchising in 1988, with the first franchised store opened in Tucson, Arizona.
Today there are 258 locations in 28 states.[2] As of August 2008, Jason's Deli ranked #1 in annual sales in QSR Magazine's Top Ten list of restaurant groups with under 300 locations.[3] The parent company, Deli Management, Inc., owns the majority of the deli restaurants. In 2007, Jason's Deli opened a new "neighborhood deli" concept in Flower Mound, Texas with a smaller location and a slightly reduced menu.
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Holy cow, they are really big. So weird.
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I had an Italian Trio from Gioia's Deli: Mortadella, Genova & Hot Salami, Served on Garlic Cheese Bread and Garnished with Pepperoncinis, Onions, and Vinegar & Oil. They are the winners of the James Beard Foundation American Classic Award 2017. http://www.eater.com/2017/1/25/14384044/james-beard-awards-2017-winners-americas-classics
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@PenguinWrangler said in What did you have for lunch or dinner today?:
I had an Italian Trio from Gioia's Deli: Mortadella, Genova & Hot Salami, Served on Garlic Cheese Bread and Garnished with Pepperoncinis, Onions, and Vinegar & Oil. They are the winners of the James Beard Foundation American Classic Award 2017. http://www.eater.com/2017/1/25/14384044/james-beard-awards-2017-winners-americas-classics
Ultimate sammich right there.....
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@scottalanmiller said in What did you have for lunch or dinner today?:
@Grey said in What did you have for lunch or dinner today?:
Salad bar from Jason's Deli. My blood sugar was very high this morning so I need to work on dropping it over the next forever.
They have those up in Denver? I thought that that was a local Dallas thing.
We have those in Omaha too.
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Just sat down at a Panera in southern Illinois to get some work done.
Broccoli Cheddar in a bread bowl today.
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PIZZA It's National Pizza Day!
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@JaredBusch said in What did you have for lunch or dinner today?:
Just sat down at a Panera in southern Illinois to get some work done.
Broccoli Cheddar in a bread bowl today.
I love the frontega chicken sandwich and their chicken n wild rice soup
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@Dashrender said in What did you have for lunch or dinner today?:
@scottalanmiller said in What did you have for lunch or dinner today?:
@Grey said in What did you have for lunch or dinner today?:
Salad bar from Jason's Deli. My blood sugar was very high this morning so I need to work on dropping it over the next forever.
They have those up in Denver? I thought that that was a local Dallas thing.
We have those in Omaha too.
Does Omaha have Pepperjax or is that just in Iowa? Great steak and cheese there.
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In the lounge area at our DC, waiting for files to copy.
We need to fix our MPLS line to the DC.....but hey, it got me out of the office. -
Five Guys cheeseburger for lunch today. I had it bunless. It was good!
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@dominica made pasta with loads of veggies and veggie meatballs.
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gyro from Zaina.
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We're trying a new Italien food to go restaurant right now. Pretty good.
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@RojoLoco said in What did you have for lunch or dinner today?:
@Dashrender said in What did you have for lunch or dinner today?:
@scottalanmiller said in What did you have for lunch or dinner today?:
@Grey said in What did you have for lunch or dinner today?:
Salad bar from Jason's Deli. My blood sugar was very high this morning so I need to work on dropping it over the next forever.
They have those up in Denver? I thought that that was a local Dallas thing.
We have those in Omaha too.
Does Omaha have Pepperjax or is that just in Iowa? Great steak and cheese there.
We do have Pepperjax. Jason's Deli has been here for a really long time, I'm guessing Pepperjax has been around 10 years or so, perhaps longer.
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I had a croissant for breakfast.
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@thwr said in What did you have for lunch or dinner today?:
We're trying a new Italien food to go restaurant right now. Pretty good.
lol, that pizza certainly looks Italian... definitely not american style.
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@Dashrender said in What did you have for lunch or dinner today?:
@thwr said in What did you have for lunch or dinner today?:
We're trying a new Italien food to go restaurant right now. Pretty good.
lol, that pizza certainly looks Italian... definitely not american style.
And damn, it was good. The restaurant owner is from Sizilia, AFAIK.
