@DustinB3403 said in What Are You Doing Right Now:
@MattSpeller said in What Are You Doing Right Now:
@DustinB3403 Kids at the college got onto the field this morning and stomped a 100 meter long (300') dick in the fresh snow. I could not be more proud.
Also you should take a picture and post it for us!
The fun police already came and drove over it with blankets behind their little 4x4 trucks 
I pitched a batch of white wine on the weekend and I just realized that I can carbonate some of it.
#mimosas!
Well, first you have to dress pretty. Cows appreciate that. Then you can walk up beside it while playing some barry white, and take things into hand....
@wirestyle22 said in Beef Jerky Recipes....:
@MattSpeller said in Beef Jerky Recipes....:
@wirestyle22 said in Beef Jerky Recipes....:
@MattSpeller said in Beef Jerky Recipes....:
@RojoLoco said in Beef Jerky Recipes....:
@wirestyle22 said in Beef Jerky Recipes....:
@RojoLoco said in Beef Jerky Recipes....:
@wirestyle22 said in Beef Jerky Recipes....:
@RojoLoco said in Beef Jerky Recipes....:
@wirestyle22 said in Beef Jerky Recipes....:
Are you just using an oven to dehydrate?
I have a dehydrator and a smoker, probably going to use both.
You're more equipped than I am
I bet it'll come out great.
I got the dehydrator a while back, so far I've only used it to dry homegrown peppers. But I've seen many smoked jerky resipes, so I'm excited to do that.
My dad made jerky once--a ton of it. We were eating it all the time for like months lol. Good memories
My cousin was making it for a while, mostly out of venison. I think he jerkied a whole deer one time.
This is quite common and delicious as fk
Mail it to me
Shoot yer own bud, geez
Everything in NJ causes cancer I think
Bresaola is an air-dried meat traditionally made from beef--but we're using venison. This recipe is the perfect gateway into charcuterie:
It requires minimal ingredients, it's hard to screw up, and the end result is wildly delicious and surprisingly tender. Backstrap is the best cut to use here, but if you'd rather save that for steaks and roasts, fillets from the hindquarters work well, too. The recipe's cure gives the bresaola a peppery finish, so it's a natural fit in an arugula salad with fresh Parmesan. It's also terrific on sandwiches, or with an assortment of cheeses, preserves, and crackers. And it's not bad all on its own, either. --C.K.
@RojoLoco said in Beef Jerky Recipes....:
@MattSpeller said in Beef Jerky Recipes....:
Bresaola is an air-dried meat traditionally made from beef--but we're using venison. This recipe is the perfect gateway into charcuterie:
It requires minimal ingredients, it's hard to screw up, and the end result is wildly delicious and surprisingly tender. Backstrap is the best cut to use here, but if you'd rather save that for steaks and roasts, fillets from the hindquarters work well, too. The recipe's cure gives the bresaola a peppery finish, so it's a natural fit in an arugula salad with fresh Parmesan. It's also terrific on sandwiches, or with an assortment of cheeses, preserves, and crackers. And it's not bad all on its own, either. --C.K.I've seen a product similar to that on a biltong website - called "Boerewors" or "Droëwors" (2 different things, not sure which is more like the recipe above). Might have to give that recipe a swing, my neighbors and I are big fans of charcuterie.
Smoked meat, cheese, crackers and alcohol are among my favourite things. Making any of those yourself just increases the awesomeness.
@RojoLoco said in Beef Jerky Recipes....:
@wirestyle22 said in Beef Jerky Recipes....:
@MattSpeller said in Beef Jerky Recipes....:
@RojoLoco said in Beef Jerky Recipes....:
@MattSpeller said in Beef Jerky Recipes....:
Bresaola is an air-dried meat traditionally made from beef--but we're using venison. This recipe is the perfect gateway into charcuterie:
It requires minimal ingredients, it's hard to screw up, and the end result is wildly delicious and surprisingly tender. Backstrap is the best cut to use here, but if you'd rather save that for steaks and roasts, fillets from the hindquarters work well, too. The recipe's cure gives the bresaola a peppery finish, so it's a natural fit in an arugula salad with fresh Parmesan. It's also terrific on sandwiches, or with an assortment of cheeses, preserves, and crackers. And it's not bad all on its own, either. --C.K.I've seen a product similar to that on a biltong website - called "Boerewors" or "Droëwors" (2 different things, not sure which is more like the recipe above). Might have to give that recipe a swing, my neighbors and I are big fans of charcuterie.
Smoked meat, cheese, crackers and alcohol are among my favourite things. Making any of those yourself just increases the awesomeness.
Like, from scratch smoked cheese? I really haven't lived have i?
It's much easier to buy some good cheese and toss it into a cold smoker. I got to do that a few weeks ago for thanksgiving... we put something like 14-15 different cheeses in for a couple of hours. The real standouts were blue/gorgonzola and an Irish cheddar.
drooling uncontrollably
@NashBrydges said in Been Wanting 10Gb Lab For A While:
Finally got the switch setup last night. iPerf tests today show a 8.7Gbps to 9.3Gbps transfer between hosts and VMs.
No no no no, denied
we want screen shots!
@scottalanmiller my acid reflux agrees with you in spades
@thwr said in Non-IT News Thread:
Nine dead and at least 50 injured after truck crashes into Christmas market in Berlin
https://www.theguardian.com/world/2016/dec/19/berlin-truck-crashes-into-christmas-market
http://edition.cnn.com/2016/12/19/europe/berlin-christmas-market-truck/
“It was definitely deliberate,”
Fuck sakes
@thwr my heart goes out to you and your fellow countrymen
@RojoLoco said in Random Thread - Anything Goes:
@wirestyle22 said in Random Thread - Anything Goes:
Does anyone know how the parody laws work in relation to celebrities? I think if you parody something it's fair game which is why you see all of these celebrity references in TV shows. I'm thinking of a theme for the game I'm making which is why I'm bringing this up.
Would you play a game that revolved around you stalking Matthew Perry from Friends? You basically both run at the same time and your goal is to catch him while avoiding obstacles. I'm not sure that I'm sticking with this concept specifically but I'm cooking up some things.
I bet a lot of the "legality" of those parodies depends on whether or not said celeb is a dick about being made fun of or not. Some will take it in stride, some others (Axl Rose, Donald Trump) will try to sue people and use the courts to prevent certain images of them from being shown... which is exactly how you get the internet to go full force in making fun of those very photos.
I would think Matthew Perry might be cool about it... after all, it would be free publicity for an actor whose career isn't exactly booming anymore.
Would have to be careful to avoid any intellectual property from Friends or the owners of that will come for your hide
I made my coffee so strong this morning that my hands are shaking and it partially dissolved my mug
@scottalanmiller said in What did you have for lunch or dinner today?:
@MattSpeller said in What did you have for lunch or dinner today?:
I made my coffee so strong this morning that my hands are shaking and it partially dissolved my mug
So almost strong enough then.
I couldn't figure out why my desk was vibrating and my monitors were rocking back and forth. Was my leg bouncing heheh
FEELING PRODUCTIVE, BRING ME MORE TICKETS!!
@RojoLoco said in What did you have for lunch or dinner today?:
@MattSpeller said in What did you have for lunch or dinner today?:
FEELING PRODUCTIVE, BRING ME MORE TICKETS!!
Man, dude.... You think that coffe is something, I'll send you some serious cold brew next time I make some... The 8 day extraction.
Sounds awesome man!
@wirestyle22 Tell her that lifting will directly improve sexy times. This is true and I will testify.
@wirestyle22 said in What Are You Doing Right Now:
@MattSpeller She's the one asking for the gym
rofl I get it now
@gjacobse said in What Are You Doing Right Now:
smh
A SysAdmin should not be allow to have the job if they don't have internet at home so that they can work on their own system remotely. I mean really?? Who works in IT, is a SysAdmin and doesn't work from home on their own servers.
shameful..... just shameful.
How is this even possible....
@Nic said in Gaming - What's everyone playing / hosting / looking to play:
I've just had to rely on a good old fashioned space heater, with the cold snap in Colorado. I can only imagine what my heating bill is now that I work from home and spend the day in the basement. At least I'll get a write-off for a home office.
Ahhh the old game of warmy-coldy-poor'y
