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    Recipe: Smoked Eggs

    Scheduled Pinned Locked Moved Water Closet
    baconit kitchen and grillrecipe
    15 Posts 5 Posters 2.9k Views
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    • RojoLocoR
      RojoLoco
      last edited by

      The eggs in these pics had gruyere, manchego, and fresh thyme.

      1 Reply Last reply Reply Quote 0
      • art_of_shredA
        art_of_shred
        last edited by

        The only thing I would fix is the ratio issue. 12 eggs and only 5 slices of bacon?

        RojoLocoR 1 Reply Last reply Reply Quote 1
        • RojoLocoR
          RojoLoco @art_of_shred
          last edited by

          @art_of_shred said in Recipe: Smoked Eggs:

          The only thing I would fix is the ratio issue. 12 eggs and only 5 slices of bacon?

          That's actually a baseline guess. I had much bacon, then ate some while prepping this, so you're right. Moar bacon. Maybe just cut each bacon slice into quarters, then add said slab on top of the egg, then cheese it, etc.

          art_of_shredA 1 Reply Last reply Reply Quote 3
          • art_of_shredA
            art_of_shred @RojoLoco
            last edited by

            @RojoLoco said in Recipe: Smoked Eggs:

            @art_of_shred said in Recipe: Smoked Eggs:

            The only thing I would fix is the ratio issue. 12 eggs and only 5 slices of bacon?

            That's actually a baseline guess. I had much bacon, then ate some while prepping this, so you're right. Moar bacon. Maybe just cut each bacon slice into quarters, then add said slab on top of the egg, then cheese it, etc.

            And don't forget the extra to be eaten during the preparation stage! So then we're at what, 15-20 slices?

            RojoLocoR 1 Reply Last reply Reply Quote 1
            • RojoLocoR
              RojoLoco @art_of_shred
              last edited by

              @art_of_shred said in Recipe: Smoked Eggs:

              @RojoLoco said in Recipe: Smoked Eggs:

              @art_of_shred said in Recipe: Smoked Eggs:

              The only thing I would fix is the ratio issue. 12 eggs and only 5 slices of bacon?

              That's actually a baseline guess. I had much bacon, then ate some while prepping this, so you're right. Moar bacon. Maybe just cut each bacon slice into quarters, then add said slab on top of the egg, then cheese it, etc.

              And don't forget the extra to be eaten during the preparation stage! So then we're at what, 15-20 slices?

              Sounds about right!

              1 Reply Last reply Reply Quote 1
              • AdamFA
                AdamF
                last edited by

                I haven't even tried these yet, but have a feeling they will be a new favorite. You had me at bacon and eggs.

                1 Reply Last reply Reply Quote 1
                • thwrT
                  thwr
                  last edited by

                  Add the tags please 😉

                  art_of_shredA RojoLocoR 2 Replies Last reply Reply Quote 0
                  • art_of_shredA
                    art_of_shred @thwr
                    last edited by

                    @thwr said in Recipe: Smoked Eggs:

                    Add the tags please 😉

                    better?

                    1 Reply Last reply Reply Quote 0
                    • RojoLocoR
                      RojoLoco @thwr
                      last edited by

                      @thwr said in Recipe: Smoked Eggs:

                      Add the tags please 😉

                      My browsers are all being stupid, the tag section is off the screen. Mods, plz halp.

                      1 Reply Last reply Reply Quote 1
                      • art_of_shredA
                        art_of_shred
                        last edited by

                        I tagged it. What more help could you possibly need?

                        thwrT 1 Reply Last reply Reply Quote 0
                        • thwrT
                          thwr @art_of_shred
                          last edited by

                          @art_of_shred said in Recipe: Smoked Eggs:

                          I tagged it. What more help could you possibly need?

                          Could you add the following tags pls?

                          • IT KITCHEN AND GRILL
                          • RECIPE
                          art_of_shredA 1 Reply Last reply Reply Quote 1
                          • art_of_shredA
                            art_of_shred @thwr
                            last edited by

                            @thwr said in Recipe: Smoked Eggs:

                            @art_of_shred said in Recipe: Smoked Eggs:

                            I tagged it. What more help could you possibly need?

                            Could you add the following tags pls?

                            • IT KITCHEN AND GRILL
                            • RECIPE

                            I had no idea those were pre-existing tags, lol.

                            thwrT 1 Reply Last reply Reply Quote 1
                            • thwrT
                              thwr @art_of_shred
                              last edited by

                              @art_of_shred said in Recipe: Smoked Eggs:

                              @thwr said in Recipe: Smoked Eggs:

                              @art_of_shred said in Recipe: Smoked Eggs:

                              I tagged it. What more help could you possibly need?

                              Could you add the following tags pls?

                              • IT KITCHEN AND GRILL
                              • RECIPE

                              I had no idea those were pre-existing tags, lol.

                              Hehe, looks like we're gourmet IT pros: Everything from smoked eggs to fried garbage balls included 😛

                              Thanks for tagging 😉

                              1 Reply Last reply Reply Quote 0
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